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MAKING MEALTIMES PLEASANT

Sandra Ryan R.D.
Nutritionist
Iowa Department of Public Health

Elisabeth Schafer Ph.D.
Associate Professor - Extension Nutrition and Health Specialist
Iowa State University

Copyright/Access Information


The following tips can help the children who eat with you to develop positive attitudes toward food and the meal experience:



DOCUMENT USE/COPYRIGHT
National Network for Child Care - NNCC. Part of CYFERNET, the National Extension Service
Children Youth and Family Educational Research Network. Permission is granted to reproduce
these materials in whole or in part for educational purposes only (not for profit beyond the cost of
reproduction) provided that the author and Network receive acknowledgment and this notice is
included:

Reprinted with permission from the National Network for Child Care- NNCC.
Oesterreich, L. (1995).Making mealtimes pleasant. In L. Oesterreich, B.
Holt, & S. Karas, Iowa family child care handbook [Pm 1541] (pp.174-175).
Ames, IA: Iowa State University Extension.


Any additions or changes to these materials must be preapproved by the author .

AVAILABLE FROM::
Extension Distribution Center
119 Printing and Publications Bldg.
Iowa State University
Ames, IA 50011
PHONE:: (515) 294-5247
FAX:: (515) 294-2945
E-MAIL:: pubdist@iastate.edu


FORMAT AVAILABLE:: Print - 286 pages
DOCUMENT REVIEW:: Level 2 -Iowa State University
DOCUMENT SIZE:: 10K or 2 pages
ENTRY DATE:: February 1995

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